Anne Amie Pinot Noir Winemaker’s Selection 750ML

The ultimate food wine this Pinot noir is a brilliant match for any fare. From traditional Northwest cuisine such as cedar-planked salmon or wild mushroom soup to smoked or grilled meats – even just a great burger and truffle fries! VINIFICATION Grapes were hand-picked and brought directly to the winery in 1/2 ton totes in perfect condition. They were meticulously hand sorted on a shaker table then destemmed into 2- ton open top stainless steel fermenters. The must was cold-soaked for seven to ten days which was followed by fermentation that was completed in about a week. This is followed by an extended maceration where the wine is evaluated daily for softening of tannins and roundness of palate. The wine was on the skins for a total of 21-28 days. After draining the fermenters by gravity the free-run and light pressings were combined and settled for 48 hours. The wine was then racked by gravity into a mixture of new and used French oak barrels. The wine was aged on lees in F Cost: $25 Free Shipping: We offer free shipping on orders over $30. Please check the free - shipping eligibility at checkout. Delivery Time: It usually takes [3-5] business days for standard shipping. Please note that this is an estimated time frame and may be affected by local holidays, and unforeseen circumstances. Reviews There are no reviews yet. Be the first to review “Anne Amie Pinot Noir Winemaker’s Selection 750ML” Cancel replyYour email address will not be published. Required fields are marked *Your rating * Rate… Perfect Good Average Not that bad Very poor Your review *Name * Email * Save my name, email, and website in this browser for the next time I comment.